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Digital Textbook - Your students will enjoy this practical introduction to cooking. They'll learn about nutrition, meal management, and etiquette, with a dinner party final project that pulls together all aspects studied during the semester. The lab manual, also a necessary part of this course, includes 14 lab report sheets, evaluations, and recipes. Designed to be used for one semester in grades 9-12.
Digital Textbooks are licensed for 12 months from the date they are redeemed.
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This has recently been rerecorded! Want the new edition? Prefer the old edition? Your begin date will determine which you receive. See begin dates & edition info.
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